Chemistry · Biomolecules

JEE Main 2024 — 5 April, Shift 2 — Question 78

Coagulation of egg, on heating is because of :

Option A:
Denaturation of protein occurs
Correct
Option B:
The secondary structure of protein remains unchanged
Option C:
Breaking of the peptide linkage in the primary structure of protein occurs
Option D:
Biological property of protein remains unchanged

Answer: A

Coagulation of egg give primary structure of protein, which is known as denaturation of protein

Answer key and solution verified before publishing.

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